de Buyer Nonstick Fry Pans Review

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(More customer reviews)Lightweight. Fast and even heating. Oven proof handle. Angle of the rim makes it easy to flip eggs. I have the 8" nonstick for eggs (two at a time usually) and only takes one hand. I love mine and use it everyday. I also use the blue steel and carbon steel De Buyer skillets and love them all. Each has its place

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Nonstick coating allows you to cook with minimal addition of fat and makes clean up easy. Lyonnaise shape with no sharp angles makes light work of flipping and sliding food onto the plate. Easy-to-grip riveted strip on the steel handle also keeps hands cool. Thicker aluminum conducts heat and prevents warping over time. Dishwasher-safe, but hand-washing is recommended. Available in 8", 10", 12" and 14" Dia; 3"H. Set of 3 includes:8", 10" and 12".

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Bayou Classic 2474 Fish Cooker with Cast Iron Fry Pot, Lid, Basket, and Thermometer Review

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(More customer reviews)This is a great purchase... It is just what I wanted to cook a large amount of fish in and it works fantastic. Everyone that enjoys a good fish fry should have this to cook in..

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Bayou Classic Outdoor Fish Cookers are the traditional and reliable choice for outdoor cooking.They are portable and can be used for camping, rv's, tailgating, and backyard parties.Each component in Bayou Classic's Outdoor Fish Cookers is designed for strength, function and safety while remaining the most efficient systems sold.

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Stainless Steel Thermometer Size: 12" Review

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(More customer reviews)When I bought the first one, I used the pkg instructions to check it out with a pot of boiling water, to be sure it would indicate 212° - it wouldn't go above 190° (my 2 candy thermometers registered 212°). So I called their 800 number to request a replacement. Got a recording (4PM EST on weekday) saying their hours are 8-5, call a 617 (MS) number. That recording continues to run 24/7 - nobody ever answers the phone. I called the 617 number and "Joe" told me to put the thermometer in a 350° oven. (My oven thermostat is in perfect calibration with my oven thermometer.) This thermometer indicated 310° - not 350°. Called the 617 number back and they sent a replacement. Same problem with it, only this one doesn't even show 190° with boiling water. I just tossed them both - will never again buy anything made by Bayou Classic. Hope somebody who's trying to fry a turkey doesn't get burned by overheated oil while waiting for this thermometer to get to the desired temp.

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5025 Size: 12" These thermometers from Bayou Classic let you you know right were your oil temp is. Choose the 5'' for the shorter deep fry pots or the 12'' for tall turkey pots. Features: -Stainless steel construction -Available in either 5'' or 12'' -50° F - 750° F -Tempered glass face

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Chocolate Tempering Machine - Revolation 1 LID INCLUDED Review

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(More customer reviews)Tempering chocolate is one of the hardest things to do; even experienced professionals will fail at this task from time to time. There are machines that will do this, but they cost 4 figures. At less than $400, anyone who has an electrical outlet in the kitchen and can press two buttons can have perfectly tempered chocolate in about 20 minutes. Even the klutzy will be successful.
The most important feature of this machine is that the level of temper produced by this gadget is absolutely perfect, and is identical to the chocolate I temper by hand. It has separate settings for white, milk, or dark chocolates. I use one at work, and no longer have to temper chocolate for other employees. Mechanically, the machine operates flawlessly (an important fact, since the bowl rotates continuously whenever the machine is on). Operation is simple, since it has instructions printed right on the machine. The temper cycle is computer controlled, so you do not really need to know how it is done; you just push a couple of buttons. Also, it will operate by itself once you press the buttons; tempering by hand requires your full attention for at least half an hour. With this thing, you can get it going and do something else for a few minutes, which is extremely important in a professional kitchen.
There are some minor drawbacks. It has several pieces that you assemble, so be careful that you do not lose any when you break down the machine to wash it. The capacity is 1 1/2 pounds; this sounds like a lot, but once you get into it, that pound and a half will get used up awfully fast. The cycle time is 20 minutes, so if you run out of tempered chocolate, you will have to wait that long for another batch; there is no provision for trickle-feeding. Also note that you must wash out the machine when you are done; there is no provision for overnight storage of the melted chocolate. Of course, these drawbacks can be cured by purchasing the professional version of this machine (I think it is called "X" or "X1320" or some such thing), at about $1300.
For the uninitiated, you must use real chocolate, and not confectionery coatings. You must temper if you are going to do something fancy with the chocolate: dip candy, fill chocolate molds, make those fancy chocolate decorations you saw on cable TV, etc. If you are going to cook with it (cakes, cookies, brownies, sauces, etc.), you do not temper chocolate.

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The idea was simple: Take the world's most desirable and most perplexing food (chocolate) and make it simple, easy, fun, and economical for anyone to use. This tabletop chocolate temperer was designed with the homemaker and hobbyist in mind. With just two keystrokes, you will be able to create beautiful chocolate creations in the comfort of your own home. The temperer melts and tempers up to 1.5 lbs of chocolate in under 30 minutes, guided by a fully automatic micro-processor using forced hot air. The stainless steel bowl is removable for easy cleaning. Includes a dipping tool, scrapers, and cleaning brush.

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French Fry Cutter, 3/8'' Cut Review

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(More customer reviews)This is a serious piece of kitchen equipment.
We make lots of "french fries" by baking them in the oven to keep them more healthful than the greasy ones you can buy in the store. Cutting them up by hand was time consuming and inconsistent, so we bought one of these to see what it could do.
This thing cuts serious french fries with no problems. We can cut enough fries in 30 seconds to feed four people (about 8 or 9 potatoes). It takes longer to peel the potatoes than it does to cut them LOL. It also takes longer to clean out the cutter than it does to cut the potatoes. But anyway, the cutter does a great job.
Be advised that I had to screw this thing down to an oak board to keep it stabilized for cutting. You don't want to try working this just sitting on the counter top because it takes quite a pull to push the potatoes through. I clamp the board to the kitchen counter with a C clamp and it works great. This is not a flimsy toy but a serious machine. It weighs 15 pounds, probably 20 including the oak plank.
It takes a hefty pull to push the potatoes through the cutters, but it isn't difficult once you get the knack of it. If you make lots of fries, this machine will get the job done.
I bought this cutter from KegWorks via Amazon. They also have additional cutters available in case you need sizes other than 3/8 inch. You can get additional cutters for 1/2 inch and 1/4 inch fries as well. The cutters are easily interchangeable using a standard phillps screwdriver.
This is a somewhat expensive kitched appliance, but you get what you pay for. I read too many reviews telling how the cheaper cutters simply break right away. That won't happen with this one because it is made of metal not cheap plastic.

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French Fry Cutter, 3/8'' Cut.

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All-Clad Copper-Core Fry Pan Review

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(More customer reviews)You cannot beat All-Clad in the quality department. After using this pan for a week my family even noticed how my cooking was tastier. This pan does a fantastic job caramelizing meat and veggies. It heats very quickly and evenly. But it also cools very rapidly because the copper is a fantastic conductor of heat and cold. I like the copper core better because of the ease of maintenance. Just a little Barkeeper's Friend and it shines like new. The handle stays cool enough in most applications for me to use it bare handed. The sides are sloped just right to impress your friends with a little food flipping action. I've used it on both electric and gas stoves and was happy with the even heating of both. If you can swing the price you won't regret it.

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6112 SSBeauty is only skin deep. Copper goes to the core. This quintessential cookware collection is the result of more than four decades of All-Clad ingenuity and artisanship. Copper-Core combines the ideal benefits of copper heat conduction with the cleaning ease of stainless steel. Because this formula is a carefully-guarded All-Clad innovation, no other cookware in the world can match the performance standards of its unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world's elite chefs and discriminating cooks. The workhorse of all cookware shapes, the versatile shape and size this All-Clad frying pan makes it a frequent choice for scrambling eggs and bacon on Sunday morning, or preparing a quick chicken sautdinner on a weeknight. This conventional fry pan goes in the oven and under the broiler, making it even more convenient. Copper-Core Technical Details: Copper-Core's patented five-ply bonded design utilizes a copper center core to maximize heat conductivity and responsiveness. The copper ply is bonded to aluminum to enhance heat distribution while reducing weight. The bonded exterior and interior layers are highest-quality stainless steel, providing the ideal cooking surface, ease of cleaning, extreme durability and sculpturesque aesthetic appeal. Features: -Patented five-ply bonded design with copper center core to maximize heat conductivity and responsiveness. -Highest-quality stainless steel interior and exterior for superior performance, appearance, and ease of use. -Permanent 18/10 stainless steel cooking surface will not react with food. -Long polished stainless stay-cool handle is secured with sturdy, non-corrosive rivets. -Striking design includes exposed copper core detail. -Made in the USA. -Lifetime Warranty. Specifications: -Materials: 5-Ply bonded design utilizing copper, aluminum, and stainless steel. -Dimensions: 12'' Diameter. -Oven safe up to 500° F. -Dishwasher safe, but h

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Cajun Cookware Cast Iron Dutch Oven W/ Fry Basket 9 Qt. Review

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(More customer reviews)Good product and I have no issues with it at the momment. It fits my needs and I'm happy with it.

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Heavy-duty cast iron dutch oven. Interior measures 11. 5 inches wide x 5. 25 inches deep. Includes lid and perforated aluminum basket perfect for frying. This item should be cured before use. Nonstick when seasoned. Cast iron makes for superior heat retention and even heating of foods. Heavy-Duty and durable, designed to last for years. Hand wash with stiff brush and hot water. Cooking with cast iron provides nutritional iron intake

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