Showing posts with label frying pan. Show all posts
Showing posts with label frying pan. Show all posts

4/13/2012

14" COMMERCIAL ALUMINUM NON-STICK FRY FRYING PAN - NSF Review

14 COMMERCIAL ALUMINUM NON-STICK FRY FRYING PAN - NSF
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This is a very high-quality frying pan; restaurant quality. The only issue I have with it is that it is very heavy. Fortunately for me, my boyfriend does most of the cooking, but I do a fair amount of the cleaning. The pan is too big to fit in our medium-sized dishwasher. It's large size is nice for cooking certain dishes, but also means that I must wash it by hand. It washes nice and easy with a solid non-stick coating. However lifting it up to rinse can be a bit of a strain on my wrists, given its weight.

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Try our Eclipse coated pans, a high-quality food grade non-stick finish.The best coating available for aluminum. Made of extra-hard, dent resistant 3004 aluminum. NSF listed.What does NSF listed mean?NSF listed means that this item and the manufacturing facility it camefrom was tested and approved by the independent testing company calledNSF - National Sanitation Foundation to be safe for commercial use.Many restaurants adhere to using NSF listed cookware in theircommercial kitchens. NSF listed. (www.nsf.org)The NSF Mark can be found on millions of consumer, commercial, andindustrial products today. Products evaluated and certified by NSFInternational include bottled water, food equipment, home watertreatment products, home appliances, plumbing and faucets, and evenpool and spa components.No other independent testing programs require companies to comply withthe strict standards imposed by NSF and its product certificationprograms. From extensive product testing and material analyses tounannounced plant inspections, NSF is the only third-party testingorganization to undertake a complete evaluation of every aspect of aproduct's development before it can earn our certification.Please feel free to do a search in our store for a range ofother NSF certified cookware.

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4/11/2012

Le Creuset Forged Hard-Anodized Fry Pans Review

Le Creuset Forged Hard-Anodized Fry Pans
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We just purchased this pan because we liked the idea that the exterior is non-stick as well as the interior. We have used their enameled cookware in the past and found it very difficult to keep the enamel clean. This one may not be as pretty but it sure should be a year from now. In addition, the pan comes with a 10 year warranty for the cook surface. It also has an extra thick flat bottom which is great for our flat range top.

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Deeper than a standard frying pan, this large-capacity pan measures 11-3/4 inches in diameter and features higher sidewalls that neatly contain ingredients when cooking and allow for a greater range of cooking techniques. Use it for anything from making scrambled eggs and pancakes for breakfast to sauteing vegetables or making a tofu stir-fry for dinner.
Like other pieces in Le Creuset's collection of Forged Hard-Anodized cookware, the pan features hard-anodized stainless-steel construction that goes through a hot-forging manufacturing process for twice the strength and to ensure it will never warp. The unit's magnetic aluminum-encased stainless-steel base heats quickly and evenly and can be used on any stovetop surface, including induction. The pan also comes with a metal-utensil-safe nonstick coating that allows for lower-fat cooking (no need for excess butter or oil) and effortless food release. Furthermore, the cookware's hollow cast stainless-steel handle and opposite helper handle come riveted for strength, remain cool while cooking on the stovetop, and offer a comfortable grip for confidence when lifting or transferring. Oven-safe to 500 degrees F, the cookware cleans up easily by hand or in the dishwasher and carries a 10-year limited warranty.

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3/31/2012

Simply Calphalon Nonstick 5-Quart Saute Pan Review

Simply Calphalon Nonstick 5-Quart Saute Pan
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We were given this as a wedding gift 3+ years ago. Then I left it on the cooker and it slightly burnt the bottom. We continued to use it without problems since (just a little harder to clean). Now we just bought a new one as it is the most used pan we have. AWESOME product.

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Simply Calphalon Nonstick 5 Quart Saute Pan

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3/12/2012

Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red Review

Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red
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These pots are nice but they are not comparable in quality to Le Creuset. I ordered quite a few of these in different sizes from Amazon when they were on a Friday special. Some of the pots are better than others. On some the enamel doesn't seem to be as thick, there are places where you can see the cast iron just under the surface. I am assuming that this may wear through sooner. Others appear to have a much better enamel coating. The lids on the Heuck pieces don't fit on the pots quite as nicely as the lids do on Le Creuset pots. They are also heavier than Le Creuset is for the same sized pot. You will likely need a ladle in order to remove the contents if you use this sauce pan. I waitressed for years carrying heavy trays and I can just barely manage to hold this 2.5 quart pot up and scrape the contents out with a spatula. Overall they are definitely worth the price, but if you can find second hand Le Creuset that has the interior enamel relatively intact it would probably be a better deal, as it appears that they will last longer than these Heuck pots will.
10/27/2010. As I was afraid of, the enamel in some places has worn away on the interior of some of my Heuck pots and now there are rust stains around the exposed cast iron. My 20+ year old LeCreuset still looks beautiful!

Click Here to see more reviews about: Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red

Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges.

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2/12/2012

de Buyer Nonstick Fry Pans Review

de Buyer Nonstick Fry Pans
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Lightweight. Fast and even heating. Oven proof handle. Angle of the rim makes it easy to flip eggs. I have the 8" nonstick for eggs (two at a time usually) and only takes one hand. I love mine and use it everyday. I also use the blue steel and carbon steel De Buyer skillets and love them all. Each has its place

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Nonstick coating allows you to cook with minimal addition of fat and makes clean up easy. Lyonnaise shape with no sharp angles makes light work of flipping and sliding food onto the plate. Easy-to-grip riveted strip on the steel handle also keeps hands cool. Thicker aluminum conducts heat and prevents warping over time. Dishwasher-safe, but hand-washing is recommended. Available in 8", 10", 12" and 14" Dia; 3"H. Set of 3 includes:8", 10" and 12".

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1/31/2012

T-Fal Banquet Non-Stick Fry Pans Review

T-Fal Banquet Non-Stick Fry Pans
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The only con is that I actually don't need all 3 in everyday life. I use the smallest one for eggs or simple cooking. The largest one for fried rice and etc. I haven't used the middle one, yet, but the quality of these pans are very good, which is not surprising for t-fal. The design is a lot better than in the picture they show here. I think $27 for three pans is a wonderful deal!
Oh, by the way, you need to boil some water in them before you use them for the first time. They kinda smell bad in the beginning.

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T-Fal Banquet Non-Stick 8 Inch Fry Pan, Blueberry

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1/11/2012

Emerilware Cast Iron 12 Inch Skillet Review

Emerilware Cast Iron 12 Inch Skillet
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I purchased this skillet after reading every review here, believing that the negative reviews were probably due to a lack of understanding how to work with cast iron.
At first, I did like the skillet. I took it through my own seasoning process (even though it was pre-seasoned) and was happy with both the appearance and (more importantly) the cooking qualities the first couple of times I used it.
I have been using it 1-2 times daily for the two weeks I've had it. A cast iron skillet is supposed to become better and more seasoned the more you use it. This one, however, is becoming worse. It doesn't heat as evenly as my other cast iron pieces, and no matter how carefully I clean and re-season it (I clean with kosher salt and a lint-free cloth, rinse with hot water, towel-dry then heat-dry it, then re-season with oil), the "seasoning" is becoming more and more uneven.
I had hesitated to buy this skillet since it's made in China and I don't want even the smallest chance that there is lead in this skillet. I should have gone with my hunch because now, more than ever, I'm upset at the idea of unknown elements being in this skillet, especially since the skillet isn't up to par with my other cast iron. I've also heard more and more stories of Emeril cast iron cracking... which I had thought initially due to too-rapid heating or cooking, but now I'm wondering if the Chinese cast iron itself is an inferior compound with sub-par "filler" material.
By point of comparison, four days ago I bought two Lodge 8" skillets. Of course, after my Emeril pre-seasoning experience, I had low expectations. But I was amazed as I gently washed them for the first time and water actually beaded on the surface and rolled right off. I decided to do something bold and daring, and cooked some eggs in the Lodge -- only the second time I cooked with it. Amazingly, those eggs slid right out as if the pan were Teflon -- a minor miracle with cast iron.
I can't return this skillet since I've used it, but I will be buying a Lodge 12" skillet instead. I'd rather waste my money and KNOW that I'm buying a safe, time-tested, made-in-the-USA item from a company with a longstanding reputation. The Lodge skillet is much less expensive, yet worth so much more... the superior pre-seasoning and the highly reputable manufacturer make Lodge the better deal even if it were higher-priced. Sorry, Emeril, but my vote is with Lodge.

Click Here to see more reviews about: Emerilware Cast Iron 12 Inch Skillet

Emerilware12" Cast Iron is a kitchen staple, this skillet stays put on the stovetop.Won't warp or chip. And are naturally non-stick. A cook's essential for searing, sauteing and deglazing. Excellent heat retention - keeps food warm at the table. Pre-seasoned pan surface.Thick base and sidewalls ensure no warping or chipping and Lifetime Guarantee.

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11/28/2011

Lodge Logic L14SK3 Pre-Seasoned 15 Inch Cast-Iron Skillet Review

Lodge Logic L14SK3 Pre-Seasoned 15 Inch Cast-Iron Skillet
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I've decided to replace my teflon pans with cast iron and this is one of the first ones I bought. So far it has been excellent. The large size is fantastic, though it's definitely heavy. My arm muscles are getting a workout! I'm glad I got it pre-seasoned, since that was one less thing to hassle with. I have found that cooking with cast iron makes food taste better. Kind of surprsing. I'm not sure why this has been the case, but my husband and I have both noticed it. I have to say though, it is very different than cooking with a regular teflon pan. At first I kept burning everything. Cast iron gets very hot and maintains a steady hot temperature. I'm finding that I'm basically cooking everything in this pan on med-low heat, where I would have used medium heat. Overall, I'm happy with my purchase though and plan on getting a couple more cast iron pans

Click Here to see more reviews about: Lodge Logic L14SK3 Pre-Seasoned 15 Inch Cast-Iron Skillet

Lodge cast-iron cookware has long been admired for its superior heat retention and even heat distribution, but now the company adds another enticement with its Lodge Logic line. All Lodge Logic cookware, including this generously sized 15-1/4-inch skillet, comes preseasoned via a proprietary "electrostatic" vegetable oil spray system and is ready for cooking right out of the box--unlike traditional Lodge cookware, which needs seasoning in your home oven before use. During the timesaving preseasoning process, oil penetrates deeply into the cast-iron surface while a high-temperature gas oven seals it in, preserving the cookware for generations and creating an attractive heirloom finish.
The skillet measures 15-1/4 inches in diameter and 2-1/4 inches deep--an ideal size for large tasks such as cooking a stack of pancakes or making a family portion of scrambled eggs. The vessel is also suited for roasting vegetables, searing steaks, or making quesadillas, as its cast-iron material delivers a smooth, consistent temperature without wasting heat. The pan's esteemed heat retention particularly enhances slow-cooking recipes that call for tender meats and rich, seasoned flavors. Chefs will also appreciate the durable handle with a loop on the end for hanging, along with the opposite helper handle that aids in transport--a necessity when cooking with heavy cast iron. And finally, the skillet includes a couple of side indentations that facilitate smoother pouring. Lodge recommends hand washing the pan with a stiff brush and hot water for best results. The skillet also comes with a lifetime warranty.

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10/28/2011

Stansport Cast Iron 6 Piece Cookware Set Review

Stansport Cast Iron 6 Piece Cookware Set
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This is one of the few purchases that I feel really was worth it's online time!! I thought i was going to have isssues with the lid on the dutch oven due to the rounded top, but the lid, inverted serves both as a drip back and a coal holder...awesome!!Add the free shipping and presto mundo....online FTW!!

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Stansport's 6 Piece Cook Set with 10 inch Fry Pan, 6 quart Chicken Fryer, 10 inch Dutch Oven, Lid Lifter and Hot Handle Holder

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10/01/2011

Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover Review

Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover
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Being the proud owner of several other Lodge cooking vessels, I boldly tried my hand at frying. All I can say is wow.
The chicken fryer works wonders on chicken, veal, and cube steak. All of the cast iron properties come in to play when using the fryer, and it provides the control and the stability needed when frying foods. The heavy weight gives it stability, and the heat retention properties mean that you can control your cooking efforts more efficiently.
Try the fryer, you won't be disapointed!

Click Here to see more reviews about: Lodge Logic Pre-Seasoned 5-Quart Chicken Fryer with Iron Cover

Lodge cast-iron cookware has long been admired for its superior heat retention and even heat distribution, but now the company adds another enticement with its Lodge Logic line. All Lodge Logic cookware, including this 5-quart chicken fryer, comes preseasoned via a proprietary "electrostatic" vegetable oil spray system and is ready for cooking right out of the box--unlike traditional Lodge cookware, which needs seasoning in your home oven before use. During the timesaving preseasoning process, oil penetrates deeply into the cast-iron surface while a high-temperature gas oven seals it in, preserving the cookware for generations and creating an attractive heirloom finish.
The chicken fryer measures 12 inches in diameter and 3-1/4 inches deep--an ideal size for not only frying poultry, but also making casseroles, enchiladas, and pan sauces. The vessel is deeper than most skillets, and delivers a smooth, consistent temperature without wasting heat. The pan's esteemed heat retention is especially ideal for slow-cooking recipes that call for tender meats and rich, seasoned flavors. In addition, the underside of the iron lid contains several self-basting tips that encourage the condensed juices to continually remoisten the food, keeping the contents succulent and tasty. With proper care, Lodge Logic cast-iron cookware will last a lifetime. Lodge recommends hand washing the fryer, which carries a lifetime warranty, with a stiff brush and hot water.

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8/18/2011

Proctor Silex 54004 Stainless Steel 11 Inch Covered Chicken Fryer Review

Proctor Silex 54004 Stainless Steel 11 Inch Covered Chicken Fryer
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This skillet is very thin metal, when half full and lifted it bends. I originally thought the handle was loose, but it was the skillet bending, It doesn't clean easily at all, and the outer handle opposite the lifting handle is about to come off. The lid is fine, but
with this skillet being and odd size I'm probably just going to have an odd lid after I pitch the skillet. Would appreciate suggestion for a low priced similar skillet.

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Proctor Silex kitchenware is for the consumer looking for dependable, reliable, value driven performance. Either cooking for yourself or a large family - using the proper tools is as important as using the proper ingredients. Proctor Silex kitchenware gives the family cook the tools necessary to accomplish everything.

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8/09/2011

Universal Housewares Pre-Seasoned Cast Iron Chicken Fryer Review

Universal Housewares Pre-Seasoned Cast Iron Chicken Fryer
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It's an OK product for frying but I have similar size Lodge Logic and Logic is thicker and more well made than this product. I will just use it for camping outdoors and keep my Lodge fryer in my kitchen. I suggest you buy Lodge Logic and you will be more happier trust me.

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This versatille fryer has extra large sides which makes it ideal for frying

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8/07/2011

Hamilton Beach 92321 Aluminum Nonstick Signature 12 Inch Covered Chicken Fryer, Red Review

Hamilton Beach 92321 Aluminum Nonstick Signature 12 Inch Covered Chicken Fryer, Red
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Sadly I wasted $50 on this pan thinking it would be better than the others. It also warped and the center of the pan is now a high dome and everything sticks to it. Not impressed and I haven't had it all that long. Wouldn't buy another. I gave it two stars for its rather large size. It's big enough to cook a family meal in it.

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Hamilton Beach kitchenware featuring exciting products with functional flair. Innovative Elegance! It's all about focusing on style and function. Hamilton Beach kitchenware has the distinctive features that meet the real needs of the family chef.

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7/17/2011

Lodge Deep Skillets with Glass Lid Review

Lodge Deep Skillets with Glass Lid
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This was the widest deep cast iron skillet that I could find. I really like it. I am glad that I purchased it.

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Not even the most expensive stainless steel or aluminum cookware can rival the even heating, heat retention, versatility, value and durability of a cast iron skillet.What other cookware can fry, saute, grill, roast, stew and bake at the expectation level of great chefs?The even heating of cast iron is necessary for golden, tender, perfectly pan-fried chicken. Slow simmering roasts, stews and soups depends on the heat retention that cast iron offers. A kitchen's most essential item, the 3 Quart deep skillet comes with a convenient assist handle and glass lid which is tempered for safety and is dishwasher safe.The knob is oven safe up to 400 degrees Fahrenheit. For more than 100 years, Lodge has been perfecting the proces of making cast iron cookware. They formulate just the right metal chemistry, created exacting mold tolerances for their castings, and developed the perfect wall construction for the best even heating found in cookware. No other cast iron cookware is made to Lodge's strict standards. Skillet is 10 1/4" diameter, 2" deep.

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7/06/2011

Hamilton Beach 92307 Aluminum Nonstick Signature 12 Inch Covered Chicken Fryer, Black Review

Hamilton Beach 92307 Aluminum Nonstick Signature 12 Inch Covered Chicken Fryer, Black
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This is by far the best pan I own. It is an amazing size, you can cook anything in it and not have to worry about spilling over. Also I was afraid that because it is so large and I have a rather small stove (because I live in an apt) that it would not cook evenly. But I was way wrong! Even on the undersized burners this pan cooks everything evenly. And clean up could not be any easier. I would recommend this pan to anyone looking for a quality piece at a wonderful price.

Click Here to see more reviews about: Hamilton Beach 92307 Aluminum Nonstick Signature 12 Inch Covered Chicken Fryer, Black

Hamilton Beach kitchenware featuring exciting products with functional flair. Innovative Elegance! It's all about focusing on style and function. Hamilton Beach kitchenware has the distinctive features that meet the real needs of the family chef.

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6/25/2011

Nordic Ware Pro Cast 12 Inch Jumbo Fryer Review

Nordic Ware Pro Cast 12 Inch Jumbo Fryer
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This is the perfect all around pan for my family of 5. I've enjoyed using it so much that I gave 3 of them as Christmas gifts! This pan has all of the space you need for cooking everything from Chicken to several ingredient pasta dishes; the pan is large enough to mix everything together right there. It evenly distributes the heat so everything within the pan is equally cooked. I love watching the food cook thru the glass lid. It's an extremely sturdy pan and American made!

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The Nordic Ware Pro Cast Jumbo Fryer is just what you need to easily prepare large meals for your family and friends. Host a dinner party without the stress, using the high-sided, heavy-duty jumbo fryer. Pro Cast cook ware is made of pressure cast-aluminum and offers unsurpassed cooking because of its excellent heat conduction. Pro Cast cook ware features texture-infused nonstick surfaces, air cushion bottoms, and oven safe handles.Proudly made in the USA by Nordic Ware.

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6/14/2011

Magefesa Vitalia Aluminum Chicken Fryer with Lid Grey Review

Magefesa Vitalia Aluminum Chicken Fryer with Lid Grey
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I bought this pan for a Christmas present for myself. It is very nice but it a bit light weight. I do like the top i guess that is why i purchased it and the price was right.

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Made from 0.09-Inch aluminum. Extremely resistant and non-stick dual layered coating. Hygienic steel rims.Bakelite and cool touch ergonomic handles. Extremely easy cleanup. Suitable for all surfaces. Rapid heat transfer that distributes heat equally onto the base, reducing the possibilities of burning.

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