Bayou Classic 0880-PDQ Stainless-Steel Beercan ChickCAN Rack Review

Average Reviews:

(More customer reviews)I am very happy with this vertical roaster. I've used it dozens of times, and throw it in the dishwasher when I'm done - not even one rust spot.
The accompanying recipe also gets an A+ - I've had several requests for the recipe. It's almost impossible to ruin a bird cooked this way. Even if you overcook, it will still be moist because of the inner steam.
However, it doesn't come with a cup, so you have to either find a glass that fits or use a can. I don't like the idea of superheated aluminum and paint, so luckily I have a glass that fits perfectly.
I use mine in the oven, not the BBQ, though I'm sure it would work well there also. It fits in a pie pan, and I use a glass one. If you don't have a pie pan, you may want to consider buying a roaster which comes with its own pan.
I still give it 5 stars because for what you get, it works beautifully!

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The Bayou Classic ChickCAN Rack has proven to be the most popular and sought after cooking accessory!The Stainless Steel Rack holds any 12-oz. Can.Use with your favorite beer or soda.Great on the Grill!Great in the Oven!

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King Kooker 60-Quart Aluminum Boiling Pot Review

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(More customer reviews)A 60-quart pot is the perfect size for steaming a full, packed bushel of blue crabs on an outdoor propane burner. The KK-60 is a heavy-duty aluminum version that is well-made, has a nice-fitting lid, and heavy-duty riveted handles. The included boiling basket is also ideal for large seafood boils and frying very large turkeys. At last inquiry, King Kooker does not make a steamer plate for this pot, so for steaming crabs, you'll need to raise the included basket a few inches with either stainless steel carriage bolts or some other kind of spacer (there's plenty of room under the lid).
Aluminum pots used for steaming crabs will pit eventually due to the salt, so to prolong its life, you'll want to wash it immediately after each use. In the long run, a stainless version like the Bayou Classic 1060, 60-Qt. Stainless Fryer/Steamer with Vented Lid is the way to go, and I've seen the Bayou Classic sold with and without a basket. This King Kooker does do a fine job at a reasonable price; and it's of course lighter in weight.
I have seen two versions of the KK-60 sold locally that were both 60 quarts but were slightly different dimensions. The photo shown above is actually a much smaller (15qt?) pot.

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Pick your favorites: shrimp, crawfish, crabs, lobsters. This boiling pot cooks them all--and possibly all at once. A recessed lid seals in moisture for tender seafood, poultry, veggies, and more. A punched aluminum basket makes it easy to transport prepped foods to and from the pot. Made from heavy duty aluminum for extra corrosion resistance and reliability, this King Kooker boiling pot is also equipped with sturdy side handles that ensure easy maneuvering. The punched aluminum basket is equipped with a heavy duty lift ring that'll stand up to years of use. How many do you need to feed? King Kooker offers outdoor pots and cookers to cook up any size feast.
Backed by a limited one-year manufacturer warranty, the purchase is as much a cooking school as it is a cooking product. The King Kooker instruction/recipe booklet includes assembly instructions, use and care tips, and applicable tips for deep fried turkey, injecting techniques, as well as recipes that can be used with a King Kooker's wide variety of pots and cook sets, such as preparation steps for boiled, steamed and blackened seafood, Dutch Oven Jambalaya, fried chicken, onion rings, mushrooms, wings, and more.

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Eastman Outdoors 38200 12-Inch AccuZone Deep Fry Thermometer Review

Average Reviews:

(More customer reviews)This product works well enough, but you need to check its calibration. Since water boils at 212 degrees F (except at higher elevations) you can determine the thermometer's accuracy by placing it in water that's just beginning to boil. Mine reads about 195 in boiling water, therefore I know to add approximately 15 degrees to get an accurate reading of what I'm cooking. I also use it to monitor the temperature on my grill.

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12-Inch AccuZone Deep Fry Thermometer shows safe cooking oil temperatures with a green zone and unsafe cooking oil temperatures with a red zone. Easily attaches to the side of pots or woks to read temperatures from a safe distance. Dishwasher safe.

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Adcraft DF-6L Commercial 120V Deep Fryer with Covers NSF Review

Average Reviews:

(More customer reviews)I own the Adcraft single tank fryer. Below is a list of the serious cons and the one pro I have found with this fryer.
*CON-The product description for the single tank Adcraft fryer states the "Temp Control switch from 120-375." FACT-The Temp Control switch only goes up to 370.
*CON-The product description states this fryer will get up to 375 degrees.
FACT-Using a temperature gauge,I found this fryer only gets up to 350 degrees.
CON-The fry basket comes with a detachable handle.Not a safe thing when working around hot oil.
I had the handle of my fry basket welded on at a local welding shop.
PRO-The ONLY pro I found with this fryer is that it comes apart easily for cleaning.
*NOTE:Since I wrote the my original review in 2010, which then the product description stated "Temp Control switch from 120-375." It appears now that the product description has been rewritten to say "Thermostatically controlled to 375° F (190° C)" instead.
UPDATE-1/12/2011- Other owners of this fryer I've talked to report their fryer also only get's up to 350 degrees.Foods like chicken,french fries and onion rings do fine being fried at 350 degrees.But when frying beef items, beef is best when fried at 375 degrees.Beef is gummy when fried at 350 degrees.I always (and I recommend) use a tempature gauge with this fryer to always know the exact tempature of the oil.I brought my fryer for home use,with that said,since this is a commerical fryer, it's sturdier and bigger than fryers strickly for home use while still only needing a regular residential wall outlet.The bigger size means I can fry descent size portions for up to 3 to 4 people at one time.

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Adcraft deep fat fryers are designed to create a delicious variety of crisp fried food with minimal fuss. Delight your customers with french fries, chicken, seafood, and more.* Ideal for small pubs, colleges, and product-specific applications* Lift-out, one-piece stainless steel tank with carrying handles for easier cleaning* Minimal footprint to accommodate tight counter spaces* Thermostatically controlled to 375° F (190° C)* "Power On" indicator light* Non-skid rubber feet prevent slipping* Covers and basket Included* Heavy duty stainless steel construction* Cooking capacity 15 lbs/hour - Tank capacity 6 liters* 6' grounded cord* Measures 11-3/4" x 16" x 11-1/4"* 15 AMP 120V 1750W* NSF UL CE

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Lodge Logic 3-Quart Pre-Seasoned Chicken Fryer Review

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(More customer reviews)I own three pieces of cast iron cookware, and this item is one of them... and among my favorite cooking implements, period. For dishes requiring steady, even heat and for cooks who require durable cookware with easy clean-up, cast iron CANNOT be beat!
This fryer is going to last forever. Its care is easy: I scrub it with hot water only, and dry it with an old rag and apply a thin layer of vegetable oil while the iron is still hot... a year and a half later, it's still rust-free and delivering the reliable service I have come to expect and admire. No scratches interfere with its performance, as is the case with my allegedly-long-lasting Wearever nonstick cookware set (what a waste of money THAT was!). In fact, in this particular chicken fryer, I've produced everything from french fries to spaghetti sauce to eggs and bacon to french toast! It's a dependable griddle, skillet, grill, and pot, and it goes right from the stovetop and into the oven for maximum versatility.
The best thing about the chicken fryer is its somewhat smaller circumference than the skillet or the Dutch oven. It takes up a bit less stovetop space and provides greater depth, making it ideal for small batches of soups, stews, or deep-fried goodies.
I am an avid home-chef, and I can say without exception that my cast-iron cookware is the best kitchen investment I've ever made.

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Seasoned, ready to use. Fried chicken is not the real thing unless it's cooked in cast iron. Cast iron gets hotter, stays hotter, and you can't beat itfor the crispiest of crisp and the goldenest of golden fried favorites.This 3 qt chicken fryer is deeper than standard skillets. 10 1/4" diameter, 3" deep

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Please see item# 304470 as a replacement for the Northern Industrial Twin Basket Deep Fryer. Review

Average Reviews:

(More customer reviews)The fryer worked as advertised and the other reviews were on the money. I would buy this fryer again and I recommend it to my friends. The fryer was used at a family BBQ for frying fish and chicken.

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Fry up chicken, fish, fries, onion rings, cheese curds and more! High-quality deep fryer features 2 aluminum vats and 3 stainless steel baskets. Two cast iron high-pressure gas burners with UL-listed hose and regulators provide the heat, delivering up to 40,000 BTU. Each vat has 2.7-gallon capacity for large batches. Includes a utensil holder and thermometer. Capacity (lbs.): 185/16, Capacity (gal.): 2.7 Each vat, Max. BTU: 40,000, Power Supply: Gas, Regulator and Gas Hose Included: Yes, UL Listed: Yes, Burners (qty.): 2, Pieces (qty.): 8, Dimensions L x W x H (in.): 24 3/4 x 16 1/2 x 13 3/8 (H w/legs approx 32), Material Type: Aluminum, stainless steel, and cast iron, Finish Type: Black matte finish, Includes: Utensil holder and a thermometer

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Masterbuilt 20010109 Butterball Professional Series Indoor Electric Turkey Fryer Review

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(More customer reviews)Successor to company's earlier kettle-style units.
Worked very well first time out of the gate.
Cooked a 13.7lb turkey in the minium time.
Seems well built and thought out.
I prefer an electric fryer to a gas one for reasons of safety and that it can be used inside.
I owned an earlier Masterbuilt that worked well but failed after only a few Thanksgivings.
The main reason I gave this one a 4 instead of 5 star is that, to me, the jury's out on the reliability.
Still, the first one worked well enough to give them a second chance.
Right now, this one's working great.

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Whether gathering the family for Thanksgiving dinner or making a variety of meals to freeze for later, this electric turkey fryer delivers foolproof operation and delicious results--and it can be safely used indoors, right from the convenience of the kitchen counter. The appliance accommodates turkeys up to 14 pounds, and it uses a third less oil than conventional turkey fryers, which means less oil wasted and healthier, lower-fat recipes. The unit also provides a cooking basket, complete with a handy drain clip, that makes it possible to fry up a variety of favorite foods like doughnuts, French fries, onion rings, and more. Its user-friendly control panel consists of a digital timer, a red "power" light, a green "ready" light, and a simple control knob for adjusting the thermostat up to 375 degrees F. Other highlights include a fold-away lid with a viewing window, a built-in filter to reduce cooking odors, a porcelain-coated inner pot with a built-in drain valve for easy cleaning, a hideaway cord storage compartment, and a space-saving design that takes up minimal space on the counter. Housed in durable stainless steel, the electric turkey fryer measures approximately 16-2/7 by 14-4/5 by 14-3/5 inches and carries a 90-day limited warranty.
Editor’s Note: The power cord on this model has a hideaway storage compartment that can be tricky to find.

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Presto 05411 GranPappy Electric Deep Fryer Review

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(More customer reviews)I have just ordered another Fry-Daddy. This will be the third one that I have had over the years. It is lighweight and is just a pot that holds oil as someone said. It is so convenient and not heavy, it makes it easy to store if you do not have countertop room. There are all kinds of deep fryers, but none that does a better job than this one. I would recommend it to anyone.

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Delicious deep fried foods - fast and easy! Uses just six cups of oil and maintains perfect frying temperature automatically. Snap-on lid stores oil to use again and again.

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