Butterball 2-Ounce Stainless Marinade Injector Review

Average Reviews:

(More customer reviews)The injector worked fine and is easy to clean. I use it to inject butter into chicken ala Julia Child. The one disconcerting thing is ths top hole on the side. I manage to squirt butter on my shirt now and then.

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Butterball's 2-ounce marinade injector is made of quality stainless steel for many years of use. Feel comfortable using any type of seasonings and spices with our injector to help make your meats the best flavors possible.

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Butterball Carving Gloves Review

Average Reviews:

(More customer reviews)These are a must-have item if you use a smoker and need to pick up, or move food without burning your hands. I've also found them to be very helpful when shredding pork (for pulled pork). Makes the process much easier and comfortable.
Also works well when not using the BBQ for things such pulling meat off of bones when making soup, or shredding boiled chicken. You do need to exercise some care -- the gloves can be slippery when dealing with hot food, especially if it is greasy.
The gloves are made of a thick, heat resistant material that works very well for handling food. They are NOT, however, meant for high temperature uses, such as taking a metal pan out of a hot oven. Think of them as potholders for food items - something to keep your hands from burning when handling hot food.
The fingers are a bit stiff, but allow for decent mobility. I had no problems holding a knife or using a fork to pull pork while wearing them. They extend well up your forearms to keep grease splatters at bay (they are about 13.5 inches from fingertip to bottom edge). Easy to wash. I've only used them a few times so far, so I can't attest to how long they will last, but they seem pretty sturdy, and should last for some time provided they are cared for.
I take a mens size XL glove, and these fit fine (a bit snug, but very workable).
Very good price - much less expensive than other hot food handling gloves I've seen. Highly recommend.

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These Butterball gloves are designed for the meat carver in your family.They are great for safely handling and carving meat. One size fits all.

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King Kooker CI12SPK Cast Iron Dutch Oven Cook Set Review

Average Reviews:

(More customer reviews)This item is not solid cast iron . whatever metal they used to cover it looks like it but easily scrathes off revealing the aluminum. Not safe at all since you will injest metal pieces with your food.
It even warns you that it does not need to be treated like cast Iron and that it is aluminum on a piece of paper they stick inside the pot.
Mine arrived heavily scratched and appeared used.
The french fry machine that came with it will shoot your potatoes across the kitchen.
The onion mum spice mix contains MSGIt is too heavy to ship back, it got chucked in the trash the first day I got it as it cannot even be used for a flower pot.
I would not feed a pet water from this thing.

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Jumpstart the Dutch oven cooking experience with this complete oven cook set from King Kooker. The set includes everything you need to get started cooking spicy fried chicken.A 12-quart cast iron Dutch oven offers plenty of room for larger birds. A punched basket is great for transporting the bird from pot to serving plate. A recessed lid seals in moisture for optimal slow cooking. A gourmet onion cutter dices up onions so fast you don't have time to cry. A gourmet French fry cutter is great for sides. And, a 1-pound bag of King Kooker's Spicy Chicken Fry Seasoning along with another 1-pound bag of Onion Mum Seasoning and an 8-ounce bottle of Blackened Redfish seasoning is all you need to get up and running with the oven. Plus, a deep fry thermometer makes it easy to monitor temperatures over time.
Backed by a limited one-year manufacturer warranty, the purchase is as much a cooking school as it is a cooking product. The King Kooker instruction/recipe booklet includes assembly instructions, use and care tips, and applicable tips for deep fried turkey, injecting techniques, as well as recipes that can be used with a King Kooker's wide variety of pots and cook sets, such as preparation steps for boiled, steamed and blackened seafood, Dutch Oven Jambalaya, fried chicken, onion rings, mushrooms, wings, and more.

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King Kooker 60-Quart Aluminum Boiling Pot Review

Average Reviews:

(More customer reviews)A 60-quart pot is the perfect size for steaming a full, packed bushel of blue crabs on an outdoor propane burner. The KK-60 is a heavy-duty aluminum version that is well-made, has a nice-fitting lid, and heavy-duty riveted handles. The included boiling basket is also ideal for large seafood boils and frying very large turkeys. At last inquiry, King Kooker does not make a steamer plate for this pot, so for steaming crabs, you'll need to raise the included basket a few inches with either stainless steel carriage bolts or some other kind of spacer (there's plenty of room under the lid).
Aluminum pots used for steaming crabs will pit eventually due to the salt, so to prolong its life, you'll want to wash it immediately after each use. In the long run, a stainless version like the Bayou Classic 1060, 60-Qt. Stainless Fryer/Steamer with Vented Lid is the way to go, and I've seen the Bayou Classic sold with and without a basket. This King Kooker does do a fine job at a reasonable price; and it's of course lighter in weight.
I have seen two versions of the KK-60 sold locally that were both 60 quarts but were slightly different dimensions. The photo shown above is actually a much smaller (15qt?) pot.

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Pick your favorites: shrimp, crawfish, crabs, lobsters. This boiling pot cooks them all--and possibly all at once. A recessed lid seals in moisture for tender seafood, poultry, veggies, and more. A punched aluminum basket makes it easy to transport prepped foods to and from the pot. Made from heavy duty aluminum for extra corrosion resistance and reliability, this King Kooker boiling pot is also equipped with sturdy side handles that ensure easy maneuvering. The punched aluminum basket is equipped with a heavy duty lift ring that'll stand up to years of use. How many do you need to feed? King Kooker offers outdoor pots and cookers to cook up any size feast.
Backed by a limited one-year manufacturer warranty, the purchase is as much a cooking school as it is a cooking product. The King Kooker instruction/recipe booklet includes assembly instructions, use and care tips, and applicable tips for deep fried turkey, injecting techniques, as well as recipes that can be used with a King Kooker's wide variety of pots and cook sets, such as preparation steps for boiled, steamed and blackened seafood, Dutch Oven Jambalaya, fried chicken, onion rings, mushrooms, wings, and more.

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Bayou Classic B159, Outdoor Fish Cooker with Cast Iron Fry Pot Review

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(More customer reviews)Great burner no more deep knee bends for me !!!!Love the cast iron pot. The only thing is you must season it. So just remember you need to do this before you use it.

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Bayou Classic's Outdoor Fish Cooker is the SPORTSMAN'S CHOICE!Each component is designed for Strength, Function and Safety.This 21" tall welded steel frame has complete windscreen protection.The 8.5-Qt. Cast Iron Fry Pot comes with a Dutch Oven Lid and Perforated Aluminum Basket.Included is a High Pressure Burner with a 29" LPG Rubber Hose and 10 PSI Regulator.Use for camping, rv's, tailgating, and backyard parties.And just because we call it a FISH COOKER ... don't be fooled!Fry chicken, hushpuppies and french fries.Cook jambalaya, gumbo and chili.

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Eastman Outdoors 38200 12-Inch AccuZone Deep Fry Thermometer Review

Average Reviews:

(More customer reviews)This product works well enough, but you need to check its calibration. Since water boils at 212 degrees F (except at higher elevations) you can determine the thermometer's accuracy by placing it in water that's just beginning to boil. Mine reads about 195 in boiling water, therefore I know to add approximately 15 degrees to get an accurate reading of what I'm cooking. I also use it to monitor the temperature on my grill.

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12-Inch AccuZone Deep Fry Thermometer shows safe cooking oil temperatures with a green zone and unsafe cooking oil temperatures with a red zone. Easily attaches to the side of pots or woks to read temperatures from a safe distance. Dishwasher safe.

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Char-Broil 4985782 Big Easy Cover Review

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(More customer reviews)This is a great fitting grill cover for the Charbroil Patio Bistro Grill. If you own this grill, this cover is a must have. You will not be disappointed.

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The Big Easy cover (designed of course for the Char Broil Big Easy) is a great way to protect your investment. The cover is made of heavy duty PVC with a brushed knit lining.

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Masterbuilt MB10 Outdoor LP Gas Turkey Fryer Review

Average Reviews:

(More customer reviews)I needed a fish fryer. This looked like a fish fryer, but was labeled a Turkey Fryer. I bought it anyway. This is definitely a small item fryer or a fish fryer. NOT a turkey fryer. It even says right on the box: NOT FOR TURKEYS. So, how is it as a fryer? It does the trick. Nothing special. The instructions are very confusing and difficult to follow. They are for two different fryers. The metal ring at the bottom that came with my fryer must be for the other model. The holes to screw it in would not align. Since I needed this item for a party, I used it anyway and just put the ring inside for support of the legs. If I had bought this locally, I would have returned it for those reasons.

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Known for quality and innovation, Masterbuilt's cooking products set the standard.

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Char-Broil The Big Easy Oil-Less Infrared Turkey Fryer Review

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(More customer reviews)I have never owned or used a turkey frier. I am very safety minded and the thought of all that peanut oil at a high temperature and the open flame, well I just cant bring myself to buy one. I did, however purchase the Char-Broil Big Easy Oil-Less Infrared Turkey Fryer. So far in three weeks I have cooked three turkeys. Since I have never used a real deep fat turkey frier, the operational part of my review of the product is a bit one-sided. I can say that of all the appliances that have more than 2 moving parts, the ease of operation of the Big Easy is just that. Big and easy. The three turkeys I have cooked in the cooker were just under 12 pounds. The first was rubbed with olive oil, it was delicous and moist but a bit dark on the outside. The subsequent 2 were rubbed with peanut oil and had a better complection, but were just as moist and flavourful. I did experience a bit of overcooking of the drumsticks and wings. I believe that this could be cured by sheilding them with some aluminium foil (that will be my next experiment). I have yet to cook anything but turkeys, when I do though, I will make an addendum to this review. All in all, I am pleased with the product and highly praise its ease of use and safety in producing a nice fried turkey. My son is a proffesional Chef and agrees that my terminology is correct, oil has been used and as he states, "technically Dad, it is fried, but not deep fat fried" Thats ok by me.

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The Char-Broil Big Easy oil-less infared turkey fryer represents the next step forward in utilizing infared style cooking. This patented technology takes the mess and hassle out of cooking a perfect turkey (up to 16 lbs.) or other large cut of meat (chickens, pork tenderloings, or beef roasts). With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy is the delcious, safe and easy alternative to oil-fried turkey. Cooking is done inside a double-wall cylindrical cooking chamber, powered by a fullly enclosed propane burner. Char Broil's patented Heat Wave infard technology delivers juicy, crisp, flavorful results every time. Your favorite marinades can be injected and even dry rubs and sauces can be used for added flavor.

Safe

Thanksgiving just got a whole lot easier and healthier for those who love the juicy taste of fried turkey but hate the safety, cost and hassle issues related to cooking with oil. Because it’s oil-less, The Big Easy eliminates the dangers long associated with the incorrect and unsupervised use of deep fryers. Cooking occurs inside The Big Easy’s cylindrical, double-walled heating chamber, powered by a fully enclosed propane burner. The turkey or other meat is placed inside a drop-in basket that is lowered into the chamber and cooked with evenly distributed Infrared radiant heat.

We love the juicy and distinctive taste of fried turkey, but many of us have become increasingly wary of the fire dangers associated with deep fryers - and for good reason. In fact, firefighters and consumer product safety experts warn that unattended or improperly used turkey fryers can cause devastating house or deck fires. Cooking oil is combustible; therefore, if it is heated beyond its cooking temperature, then its vapors can ignite. In fact, the U.S. Consumer Product Safety Commission noted "the majority of reported incidents occurred while the oil was being heated, prior to adding the turkey."The Big Easy offers the perfect safe and healthy solution—great fried turkey taste without the oil.

Easy

Those who have fried a turkey using a traditional deep-fryer can testify that it is a labor-intensive process. Finding a safe location, buying oil, pre-heating the oil, cleaning up the mess and properly disposing of the used oil is inconvenient and time consuming.

Beyond being a "labor of love" for your family and friends, cooking with a traditional turkey fryer is also expensive proposition. That juicy, mouthwatering, crispy skinned result can put a significant dent in your wallet especially when it comes to buying the oil. Frying with peanut oil usually costs between $35-$40 per use. In addition to the cost, there is the problem of what to do with 3 to 4 gallons of peanut oil when the feast is over. Then the fun begins. Simply getting 3.5 to 4 gallons of used oil from a 26 to 30 quart pot back into a container or several containers is not a simple task. Then figuring out how and where to properly recycle the oil in your community is often a challenge.

The Char-Broil Big Easy eliminates all oil-related issues by simply eliminating the oil, allowing the backyard chef to spend less money and more time savoring the best turkey they have ever tasted. No more oil to buy and pre-heat. No more trying to figure out a safe, easy and environmentally friendly way to dispose of 3 to 4 gallons of used oil. Enjoy the convenience and savor the taste!

Specifications:

• 18,000 BTU burner • Requires propane tank • Outdoor use only • Packaged weight: 35 lbs. • Product weight: 30 lbs. • Assembled size: 21.1"L x 21.1"W x 24.5"H • Carton Size: 17.52" L x 17.52" W x 20.9" H

What's in the box: cooker, cooking basket, basket lifter, meat thermometer, quick start cooking guide, cool touch handles, rotary ignition, and easy use grease tray.

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MasterBuilt 23102009 Butterball 12-Inch Stainless Steel Deep Fry Thermometer Review

Average Reviews:

(More customer reviews)I'm using this to monitor the internal temperature of my Weber Smokey Mountain. Initially, I was looking at some very expensive thermometers, but I thought the price was low enough for this one that it was worth a shot. Gotta say, it's working like a champ. My cooks are coming out wonderful, and the instrument is accurate. It does seem a little on the fragile side, but considering the price, I guess that's not too surprising.

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Stay on top of the oil temperature in your fryer with the 12" Deep Fry Thermometer. This durable stainless steel fryer accessory reads temperatures from 50 - 750ºF. The thermometer's long stainless steel stem makes it ideal for any container and comes with an adjustable stainless steel mounting bracket to keep it in place in the fryer. Color coded dial for safety helps you see when oil is ready for cooking or starting to get too hot.

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King Kooker Turkey Fryers Package with Timer Review

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(More customer reviews)King Kooker turkey fryers are crap. The one I had fell apart after only one year.
I would highly recommend Bayou Classic brand for the following reasons: 1. The pot comes with a basket as well as a turkey rack. 2. It comes already assembled, except for the regulator. 3. It's much more sturdy and the welds that hold it together appear to be more durable.
As for the timer that goes off after 15 minutes, you're not supposed to leave a turkey fryer unattended anyway. But I'm giving it a low review because it's very cheaply made and the burner snapped right off.

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Gather friends and family for a fish fry in the summer or a juicy 18-pound turkey for Thanksgiving in the fall with this 26-quart portable outdoor cooker. Great for frying, boiling, or steaming, simply add food to the aluminum pot, secure the lid, and use the generous side handles to position the pot onto the base, which offers a recessed top ring and large bottom frame for enhanced stability. The propane unit features a heavy-duty cast burner for 38,000 BTUs of heat, and it provides a flame-protective wind guard and listed LP hose and regulator with a type-1 connection. Other highlights include a deep-fry thermometer for checking the heat, a CSA-certified battery-operated timer, and a turkey rack and lifting hook to ensure safe removal of the bird. An instruction booklet with recipes comes included. A propane tank must be purchased separately. Perfect for camping, picnics, or cookouts in the backyard, the propane cooker and fryer measures approximately 13-4/5 by 13-4/5 by 26-1/4 inches and carries a one-year limited warranty.

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Adcraft DF-6L Commercial 120V Deep Fryer with Covers NSF Review

Average Reviews:

(More customer reviews)I own the Adcraft single tank fryer. Below is a list of the serious cons and the one pro I have found with this fryer.
*CON-The product description for the single tank Adcraft fryer states the "Temp Control switch from 120-375." FACT-The Temp Control switch only goes up to 370.
*CON-The product description states this fryer will get up to 375 degrees.
FACT-Using a temperature gauge,I found this fryer only gets up to 350 degrees.
CON-The fry basket comes with a detachable handle.Not a safe thing when working around hot oil.
I had the handle of my fry basket welded on at a local welding shop.
PRO-The ONLY pro I found with this fryer is that it comes apart easily for cleaning.
*NOTE:Since I wrote the my original review in 2010, which then the product description stated "Temp Control switch from 120-375." It appears now that the product description has been rewritten to say "Thermostatically controlled to 375° F (190° C)" instead.
UPDATE-1/12/2011- Other owners of this fryer I've talked to report their fryer also only get's up to 350 degrees.Foods like chicken,french fries and onion rings do fine being fried at 350 degrees.But when frying beef items, beef is best when fried at 375 degrees.Beef is gummy when fried at 350 degrees.I always (and I recommend) use a tempature gauge with this fryer to always know the exact tempature of the oil.I brought my fryer for home use,with that said,since this is a commerical fryer, it's sturdier and bigger than fryers strickly for home use while still only needing a regular residential wall outlet.The bigger size means I can fry descent size portions for up to 3 to 4 people at one time.

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Adcraft deep fat fryers are designed to create a delicious variety of crisp fried food with minimal fuss. Delight your customers with french fries, chicken, seafood, and more.* Ideal for small pubs, colleges, and product-specific applications* Lift-out, one-piece stainless steel tank with carrying handles for easier cleaning* Minimal footprint to accommodate tight counter spaces* Thermostatically controlled to 375° F (190° C)* "Power On" indicator light* Non-skid rubber feet prevent slipping* Covers and basket Included* Heavy duty stainless steel construction* Cooking capacity 15 lbs/hour - Tank capacity 6 liters* 6' grounded cord* Measures 11-3/4" x 16" x 11-1/4"* 15 AMP 120V 1750W* NSF UL CE

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Turkey Fryer Remote Thermometer Review

Average Reviews:

(More customer reviews)After only a few uses, the standard thermometer that came with my fryer became inaccurate. This remote thermometer is very accurate--to the degree--and easy to use. You can set high/low alarms and has count down or count up timers.
The cons are that it is slippery and easy to drop. The on/off toggle switch on mine could not be slid to on using my fingers and I had to resort to using a pin to push it from the base of the switch.

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Keep your turkey frying at just the right temperature with the Maverick Turkey Fryer Remote Thermometer, which helps you monitor oil temperature from a safe distance away--up to 150 feet away. The transmitter features a long probe that extends 12 inches deep into hot oil and it calculates average oil temperature during the entire cooking process. The programmable receiver sounds an alert if oil gets too hot or cool, and it has a measurement range of 14° to 410° F. The unit displays actual oil temperature, average oil temperature, and cooking time. Other features include a 10-hour count-up/count-down timer and a nest-style transmitter. Each unit is powered by 2 AAA batteries (included).

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BUTTERBALL Indoor Electric Turkey Fryer Review

Average Reviews:

(More customer reviews)I got mine at Bass Pro Shops and was excited. Fried one turkey successfully and brought it to my job for their dinner. But when I came back an hour later after I let the unit cool down, I attempted to cook my family's turkey and it didn't work. It took 2 hours to get it working pressing the reset button on the back of the heating unit at least 100 times!. When I finally did get it working, I went back to check on it 20 minutes later and it turned off. I had to give the heating unit a pretty firm tap and then it turned on! Completely inconsistent!
Cleaning the unit was a breeze, even the heating unit which collected most of the grease residue and can't be submerged in water. Everything else I placed in the dishwasher.
The oil drained well and very clean for use again.
It really is a great idea but they need to solve the issue with the heating unit not working. It shouldn't be so sensitive to movement which is what I gathered was the problem.
And worse? Their customer support number was closed on Thanksgiving. Don't brand this Butterball, if you're not going to be available on Turkey day.

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Treat your tastebuds to a Thanksgiving favorite all year long. This digital electric turkey fryer uses one-third less oil than your conventional fryers for a healthier and safer, but just as delicious, bird. Clean up is quick with a dishwasher-safe lid, drain valve and removable porcelain-coated inner pot, so you can focus on enjoying the tender, moist deep-fried flavor of your masterpiece meal. 1-year warranty. Model 20011210.

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Please see item# 304470 as a replacement for the Northern Industrial Twin Basket Deep Fryer. Review

Average Reviews:

(More customer reviews)The fryer worked as advertised and the other reviews were on the money. I would buy this fryer again and I recommend it to my friends. The fryer was used at a family BBQ for frying fish and chicken.

Click Here to see more reviews about: Please see item# 304470 as a replacement for the Northern Industrial Twin Basket Deep Fryer.

Fry up chicken, fish, fries, onion rings, cheese curds and more! High-quality deep fryer features 2 aluminum vats and 3 stainless steel baskets. Two cast iron high-pressure gas burners with UL-listed hose and regulators provide the heat, delivering up to 40,000 BTU. Each vat has 2.7-gallon capacity for large batches. Includes a utensil holder and thermometer. Capacity (lbs.): 185/16, Capacity (gal.): 2.7 Each vat, Max. BTU: 40,000, Power Supply: Gas, Regulator and Gas Hose Included: Yes, UL Listed: Yes, Burners (qty.): 2, Pieces (qty.): 8, Dimensions L x W x H (in.): 24 3/4 x 16 1/2 x 13 3/8 (H w/legs approx 32), Material Type: Aluminum, stainless steel, and cast iron, Finish Type: Black matte finish, Includes: Utensil holder and a thermometer

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Masterbuilt 20010109 Butterball Professional Series Indoor Electric Turkey Fryer Review

Average Reviews:

(More customer reviews)Successor to company's earlier kettle-style units.
Worked very well first time out of the gate.
Cooked a 13.7lb turkey in the minium time.
Seems well built and thought out.
I prefer an electric fryer to a gas one for reasons of safety and that it can be used inside.
I owned an earlier Masterbuilt that worked well but failed after only a few Thanksgivings.
The main reason I gave this one a 4 instead of 5 star is that, to me, the jury's out on the reliability.
Still, the first one worked well enough to give them a second chance.
Right now, this one's working great.

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Whether gathering the family for Thanksgiving dinner or making a variety of meals to freeze for later, this electric turkey fryer delivers foolproof operation and delicious results--and it can be safely used indoors, right from the convenience of the kitchen counter. The appliance accommodates turkeys up to 14 pounds, and it uses a third less oil than conventional turkey fryers, which means less oil wasted and healthier, lower-fat recipes. The unit also provides a cooking basket, complete with a handy drain clip, that makes it possible to fry up a variety of favorite foods like doughnuts, French fries, onion rings, and more. Its user-friendly control panel consists of a digital timer, a red "power" light, a green "ready" light, and a simple control knob for adjusting the thermostat up to 375 degrees F. Other highlights include a fold-away lid with a viewing window, a built-in filter to reduce cooking odors, a porcelain-coated inner pot with a built-in drain valve for easy cleaning, a hideaway cord storage compartment, and a space-saving design that takes up minimal space on the counter. Housed in durable stainless steel, the electric turkey fryer measures approximately 16-2/7 by 14-4/5 by 14-3/5 inches and carries a 90-day limited warranty.
Editor’s Note: The power cord on this model has a hideaway storage compartment that can be tricky to find.

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