8 Gal Beer Brewing Kettle w/ Valve & Thermometer Review

Average Reviews:

(More customer reviews)This is by Geoff (not Paula)
I love this thing.
It is so nice to get away from the thin walled turkey fryer style pots.
Heavy walls, great valve and clear thermometer.
I am using this with a Bayou Classic SP10 High-Pressure Outdoor Gas Cooker.
The handles get hot from the cooker so have pot holders ready if you need to move it.
unless you already own some, buy some larger channel locks to put the thermometer and ball valve on.
Even with Teflon tape I get a bit of leaking around my ball valve, just had to REALLY torque down on it to tighten it.
This only happened at high heat.
Made a great batch of all grain.

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Heavy Duty Stainless Steel Kettle8 gallon size is perfect for full wort boil on 5 gallon batches!These Heavy Duty stainless steel kettles are thick, hearty, and ready to stand up to years of abuse. Each kettle has two handles, a lid, and a re-enforced triple layer bottom. A 1mm aluminum plate between two 1.2mm stainless ones, provides for even heat distribution which can reduce the amount of scorching you may encounter, food-grade stainless steel is the only metal in contact with your wort.Kettle features weldless bulkhead fittings with high temp silicone gaskets, Stainless steel ball valve, 3" thermometer All SS, stay cool handles and lid.

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King Kooker 30PKSP 30-Quart Aluminum Stock Pot Review

Average Reviews:

(More customer reviews)I am disappointed with this pot. As soon as I opened it, I discovered that it was dent right at the spigot. The first thing that I did was to fill it with water to see if it leaked. Since it didn't leak I decided to keep it rather than go through the hassle of a return.

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With a stand to keep the turkey at just the right height in this cavernous, 30-quart stock pot, you'll serve tender, evenly-cooked bird in the great outdoors. This 30-quart aluminum stock pot is equipped with a handy spigot for easy draining. A lifting hook means quick and simple transport to and from the pot. And, a lid seals in moisture for savory outcomes every time.
Backed by a limited one-year manufacturer warranty, the purchase is as much a cooking school as it is a cooking product. The King Kooker instruction/recipe booklet includes assembly instructions, use and care tips, and applicable tips for deep fried turkey, injecting techniques, as well as recipes that can be used with a King Kooker's wide variety of pots and cook sets, such as preparation steps for boiled, steamed and blackened seafood, Dutch Oven Jambalaya, fried chicken, onion rings, mushrooms, wings, and more.

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