Showing posts with label grill pan. Show all posts
Showing posts with label grill pan. Show all posts

12/18/2011

Bayou Classic 7442 14" Square Cast Iron Reversible Griddle Review

Bayou Classic 7442 14 Square Cast Iron Reversible Griddle
Average Reviews:

(More customer reviews)
This is a very robust piece of cookware. I give it a 3 star because realistically, you'll only be able to use one side, so pick which one you will want to use and stick to it. The reason is, once you've got one side all good and seasoned, when you flip it to use the other side, that seasoning you worked hard to get will warp and you have to start over; Also, whatever you cook on the other side will taste like stove burner because that's where it's been all this time!

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Bayou Classic Cast Iron Cookware is excellent for hunting, fishing, camping, scouting, and your own backyard.With quality construction that sets the industry standard, they are made heavy duty, rough and rugged.Use the flat griddle for pancakes, eggs and bacon.Use the steak griddle for steaks, chicken and vegetables.

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9/19/2011

Lodge Logic L8SGP3 Pre-Seasoned Square Grill Pan Review

Lodge Logic L8SGP3 Pre-Seasoned Square Grill Pan
Average Reviews:

(More customer reviews)
It's cast iron, so you can run this pan as hot as you dare to sear the flavor in. Makes excellent burgers and brats, with nice grill marks but no burned spots, even when well-done. Try that with a George Foreman and your burger will be black outside and dryer than the Mojave Desert inside.
The square pan provides plenty of room to fry up a few burgers and the hot juices in the bottom are made-to-order for sauteeing a few mushrooms, onions, or peppers to go on top. The handle is fatter than older Lodge designs and quite ergonomic as long as you're wearing an oven mitt. Cleans nicely by boiling a little water in the pan and giving it a quick scrub with a stiff round natural-bristle vegetable brush and the hottest water that'll come out of the tap.
I would recommend this pan over the 11.5" one Lodge also offers because the thicker bottom, smaller sides, and deeper walls of the 10.5" pan provide fairly even heat over the entire grill surface. It appears that the 11.5" pan is based on the griddle of the same size, and my 11.5" griddle is hot near the center and cooler near the edges when used on a burner - OK for hash browns, but bad for burgers, grilled cheese, and such.
Excellent product; if you can't grill outside, this pan is the next best thing!

Click Here to see more reviews about: Lodge Logic L8SGP3 Pre-Seasoned Square Grill Pan

Pre seasoned and ready to use, this square cast-iron grill pan provides an array of convenient features. The pan's ribbed bottom keeps food up and away from grease for low-fat cooking, while at the same time making tasty-looking stripes across grilled favorites. To avoid what some consider the mysterious or time-consuming process of "seasoning" cast iron pans, Lodge makes the benefits of cast iron effortless. After evenly coating all surfaces with an electrostatic spray of vegetable oil, the cookware is put into an extremely high-temperature industrial oven, which bakes the coating into the surface. The result is a better-looking and better-performing pan than if it was seasoned at home. A hole in the pan's sturdy handle allows for hanging the item when not in use. The square grill pan measures 10-1/2 by 10-1/2 by 1-3/4 inches and carries a lifetime warranty.

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